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Beef Heart

Discussion in 'Foods, Treats & Home Recipes.' started by MaggiesMom, Oct 26, 2007.

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  1. MaggiesMom

    MaggiesMom Hi, I'm New Here!

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    Well, I sent a message to vckums about the beef heart. She said as long as there were no spices or anything like that to give it a try. I did. They really like it, too!

    I bought it frozen for my tropical fish and I just let it thaw and then put it in their dish. No leftovers! :)

    Good protein without any hassles.
     
  2. vckums

    vckums Moderator

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    Congrats! I've tried it in flake form only.

    Maybe you could tell what store you got it from, so others can try to find it if they'd like to try it on their crabs.
     
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